Chef's Specials
Welcome to " The Happy Frog" – Chiang Mai’s
Every day, the chef crafts an array of delightful specials that are sure to please the palate.
His pièce de résistance is the Cubano sandwich, acclaimed as the finest in Chiang Mai.
The menu also features an enticing selection of pasta dishes, each served with a zesty spicy sauce or succulent seafood, but be sure not to miss his homemade tomato sauce—it’s simply irresistible.
Indulge in his perfectly fried salmon nestled on a bed of fresh spinach, elegantly topped with crisp fried tomatoes. Experience the exquisite flavor of smoked duck breast, paired with vibrant fresh oranges and crunchy walnuts on a refreshing garden salad.
And for those who appreciate classic flavors, his mussels in white wine sauce are an absolute must-try. Each dish is crafted with passion and care, making every meal a memorable experience.
Serving Freshness Daily
At The Happy Frog we are committed to delivering freshness straight to your plate. Our mission is to provide you with the highest quality products that are a delight to your taste buds. Every day, we strive to serve you the best in food and beverage, ensuring that every bite is a moment of pure enjoyment.
Championing
Food & Wine
-
Oyster enthusiasts will be in paradise
-
Swiss and International cheese
-
Delectable hams from Italy, Spain, and Germany will find their cravings truly satisfied.
-
Wine from around the World
Empowering
Local & Importet Producers
Supporting local & importet products is at the heart of what we do. By showcasing the finest ingredients and products, we aim to uplift communities and celebrate the rich diversity of flavors. When you choose
The Happy Frog, you are not just savoring exceptional products but also supporting local farmers and artisans and the best imported products.