om Alpine vineyards in Alto Adige, Northern Italy. This is the signature blend from this world-famous Italian cooperative, Cantina Terlano. Green apple, white peach, white flowers, lemon balm, almond, and mint. Fresh, mineral, and wonderfully persistent. A stunning blend which is full of character.
Manual harvest and selection of the grapes; gentle whole cluster pressing and clarification of the must by natural sedimentation; slow fermentation at a controlled temperature in stainless steel tanks, aging on the lees for 5-7 months partly in stainless steel tanks (80%) and partly in big wooden barrels (20%); blending one month before bottling.
A traditional regional choice with Terlano wine soup, raw white asparagus salad, white pizza, simple pasta dishes or foccaccia with rosemary.