6 x Lamador

VARIETALS 100% Sauvignon Blanc

VINTAGE 2023

REGION Central Valley, Chile, Maule Valley

TECHNICAL DATA Alcohol 12.5%

VINIFICATION The must is fermented in stainless steel tanks with selected yeasts at temperatures ranging from 12° to 14°C during a twenty- day period allowing the extraction varietals aromas. Prior to bottling, the wines are stabilized and filtered carefully to keep all the fruit.

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